we make Burmese chickpea tofu


we call it TOHU

made in Brighton

we make Burmese chickpea tofu


we call it TOHU

made in Brighton

 

chickpea tofu originates from the Shan region of Burma and is eaten all over the country as a popular everyday street food that’s either fried or in a salad.

we are producing it as a NEW ready made and packaged, healthy grocery product for the chiller aisles.

it can be eaten straight out of the packet or pan-fried, double fried or baked and served as the protein part of a meal.

more about TOHU
vegan friendly

dairy free

gluten free

soy free

‘HU eats it?

 

people who are looking for new and healthy ways to get their protein fix


vegans, vegetarians, flexitarians


those who suffer from intolerance to soya bean


conscious eaters


oh ….. and everyone else too!

‘HU eats it?

 

people who are looking for new and healthy ways to get their protein fix


vegans, vegetarians, flexitarians


those who suffer from intolerance to soya bean


conscious eaters


oh ….. and everyone else too!

our favourite recipes

‘HU sells it?

Dokke Living Room
logo-backwood-brighton2

another supper club – summer nights

Thursday 13 June 2019 (SOLD OUT)

Ooh, summer nights in Brighton are simply the best. Gem and I will be pairing up again to produce, for the lucky ticket holders, a night of delights..involving a killer venue, gob-smackingly tasty food and a host of like-minded people to natter to. Junes’ event sold out in record time again, so keep your eyes peeled for the next one if you missed out.

our last one
Chickpea Tofu Fritters
Brighton Fu-fighters Sticker

get in touch

Chickpea Tofu Chips
Fu-fighters-warm-salad
Fu-fighters-sticker-plant